RHUBOFIX® has the ability to fill out a fragrance. It blends very well with woody, spicy, rose, bergamot and lavender notes. With salicylates, interesting spicy effects can be obtained particularly if sweetened by heliotropin or similar materials. Its delicate green-woody nuance also harmonizes effectively with citrus notes, in particular lemon and grapefruit.
Alt Name | Rhubarb oxirane |
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Category | Aromatic Compound |
IUPAC Name | 3,4'-dimethylspiro[oxirane-2,10'-tricyclo[6.2.1.02,7]undec-4-ene] |
CAS Number | 41816-03-9 |
Molecular Weight | 204.31 g/mol |
Canonical SMILES | CC1C2(O1)CC3CC2C4C3CC=C(C4)C |
Odor Family | Citrus |
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Odor Strength | 1 2 3 4 5 |
Odor Description | Floral, Fresh, Fruity, Rhubarb, Spicy, Woody, Zesty |
Usage Level | .5% in the fragrance concentrate |
Substantivity | 96 hours at 100% |
Appearance | Colorless clear liquid (est) |
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Specific Gravity | 1.023 to 1.033 @ 20 °C. |
Pounds per Gallon | 8.522 to 8.66 |
Refractive Index | 1.502 to 1.508 @ 20 °C. |
Vapor Pressure | 0.003 mmHg @ 25 °C. (est) |
Boiling Point | 203 °C. @ 760 mm Hg |
Flash Point | > 212 °F. TCC ( > 100 °C. ) |
XLogP | 2.5 |
Acid Value | 1 max. KOH/g |
Storage | Store in cool, dry place in tightly sealed containers, protected from heat and light. |
Category | Fragrance agents |
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