Yellow Mandarin Oil
Description
Yellow Mandarin oil has a light, sweet, zesty and refreshing citrus aroma with tangy, orange-like top notes.
General Information
| Alt Name | Oil expressed from the peel of the mandarin, citrus nobilis, rutaceae |
|---|---|
| Category | Essential Oil |
| CAS Number | 8008-31-9 |
Organoleptic Properties
| Odor Family | Citrus |
|---|---|
| Odor Strength | 1 2 3 4 5 |
| Odor Description | Aldehydic, Citrus, Floral, Neroli, Orange, Bitter Orange, Orange Rind, Terpenic |
| Substantivity | 8 hours at 100% |
Physical Properties
| Appearance | Yellow to dark orange clear liquid (est) |
|---|---|
| Specific Gravity | 0.846 to 0.853 @ 25 °C. |
| Pounds per Gallon | 7.04 to 7.098 |
| Refractive Index | 1.469 to 1.478 @ 20 °C. |
| Vapor Pressure | 0.95 mmHg @ 25 °C. |
| Boiling Point | 178 °C. @ 760 mm Hg |
| Flash Point | 120 °F. TCC ( 48.89 °C. ) |
| Shelf Life | 12 months if stored properly |
IFRA
| Category | Flavor and fragrance agents |
|---|---|
| Critical Effect | Phototoxicity |
Safety Information
References
| TGSC | http://www.thegoodscentscompany.com/data/es1618921.html |
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