Pear Ester

Description

Imparts a juicy, ripe Bartlett pear note of distinction to fruity florals.

General Information

Alt NameEthyl (E,Z)-2,4-decadienoate
CategoryAromatic Compound
IUPAC Nameethyl (2E,4Z)-deca-2,4-dienoate
CAS Number3025-30-7
Molecular Weight196.29 g/mol
Canonical SMILESCCCCCC=CC=CC(=O)OCC

Organoleptic Properties

Odor Family
Fruity
Odor Strength
1
2
3
4
5
Odor DescriptionApple, Fruity, Green, Pear, Sweet, Tropical, Vegetable, Waxy
Substantivity48 hours at 100%

Physical Properties

AppearanceColorless clear liquid (est)
Specific Gravity0.917 to 0.92 @ 25 °C.
Pounds per Gallon7.63 to 7.655
Refractive Index1.48 to 1.1486 @ 20 °C.
Vapor Pressure0.01 mmHg @ 25 °C. (est)
Boiling Point70 to 72 °C. @ 0.05 mm Hg
Flash Point> 230 °F. TCC ( > 110 °C. )
XLogP4
StorageStore in cool, dry place in tightly sealed containers, protected from heat and light.

IFRA

CategoryFlavor and fragrance agents

Safety Information

R-phrasesR36/38 - Irritating to eyes and skin
S-phrasesS02 - Keep out of the reach of children
S24/25 - Avoid contact with skin and eyes
S26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice
S36 - Wear suitable protective clothing
Europe Standard HazardXi - Irritant

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